{"id":18475,"date":"2013-03-27T08:49:07","date_gmt":"2013-03-27T07:49:07","guid":{"rendered":"https:\/\/diego.dehaller.ch\/blog\/?p=18475"},"modified":"2020-12-16T00:55:09","modified_gmt":"2020-12-15T23:55:09","slug":"una-de-bunuelos","status":"publish","type":"post","link":"https:\/\/diego.dehaller.ch\/blog\/2013\/una-de-bunuelos.html","title":{"rendered":"Una de bu\u00f1uelos"},"content":{"rendered":"<p>Me ha dado por hacer <a title=\"Wikipedia Bu\u00f1uelos\" href=\"http:\/\/es.wikipedia.org\/wiki\/Bu%C3%B1uelo\" target=\"_blank\" rel=\"noopener\">bu\u00f1uelos<\/a>. No s\u00e9 por qu\u00e9, pero me encontr\u00e9 con la receta el <a title=\"Cocina sin carn\u00e9 - Bu\u00f1uelos\" href=\"http:\/\/www.cocinasincarne.es\/bunuelos-rellenos-de-nata\/\" target=\"_blank\" rel=\"noopener\">blog de unos amigos<\/a> y me entraron ganas de hacerlos.<\/p>\n<p>La parte complicada fue fre\u00edrlos, porque en la primera tanda me pas\u00e9 con el tama\u00f1o. No tuve en cuenta que cuando los cocinas pueden triplicar su talla. Entre eso, mi torpeza y que la masa era muy pegajosa, muy redondos no salieron. Pero bueno, poco a poco.<\/p>\n<figure id=\"attachment_18476\" aria-describedby=\"caption-attachment-18476\" style=\"width: 374px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/res.cloudinary.com\/deb1snrtn\/image\/upload\/v1443903850\/bu%C3%B1uelos1_eue954.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-18476\" alt=\"Grandes, \u00bfeh?\" src=\"https:\/\/i1.wp.com\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos1_eue954.jpg?fit=375%2C500&#038;ssl=1\" width=\"374\" height=\"500\" srcset=\"https:\/\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos1_eue954.jpg 800w, https:\/\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos1_eue954-375x500.jpg 375w, https:\/\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos1_eue954-768x1024.jpg 768w, https:\/\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos1_eue954-570x760.jpg 570w\" sizes=\"auto, (max-width: 374px) 100vw, 374px\" \/><\/a><figcaption id=\"caption-attachment-18476\" class=\"wp-caption-text\">Grandes, \u00bfeh?<\/figcaption><\/figure>\n<p>Los rellenamos con nata y otros sin nada, aunque la verdad es que est\u00e1n mucho mejor con nata.<\/p>\n<figure id=\"attachment_18477\" aria-describedby=\"caption-attachment-18477\" style=\"width: 374px\" class=\"wp-caption aligncenter\"><a href=\"https:\/\/res.cloudinary.com\/deb1snrtn\/image\/upload\/v1443903848\/bu%C3%B1uelos2_lnq6v5.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-18477\" alt=\"Al final no quedaron mal\" src=\"https:\/\/i2.wp.com\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos2_lnq6v5.jpg?fit=375%2C500&#038;ssl=1\" width=\"374\" height=\"500\" srcset=\"https:\/\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos2_lnq6v5.jpg 800w, https:\/\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos2_lnq6v5-375x500.jpg 375w, https:\/\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos2_lnq6v5-768x1024.jpg 768w, https:\/\/diego.dehaller.ch\/blog\/wp-content\/uploads\/2020\/05\/buC3B1uelos2_lnq6v5-570x760.jpg 570w\" sizes=\"auto, (max-width: 374px) 100vw, 374px\" \/><\/a><figcaption id=\"caption-attachment-18477\" class=\"wp-caption-text\">Al final no quedaron mal<\/figcaption><\/figure>\n<p>A ver si me animo y ense\u00f1o a estos suizos la pasteler\u00eda y boller\u00eda tradicional de Espa\u00f1a.<\/p>\n<p>\u00a1Saludos!<\/p>\n<p>&nbsp;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Me ha dado por hacer bu\u00f1uelos. No s\u00e9 por qu\u00e9, pero me encontr\u00e9 con la receta el blog de unos amigos y me entraron ganas de hacerlos. La parte complicada fue fre\u00edrlos, porque en la primera tanda me pas\u00e9 con el tama\u00f1o. No tuve en cuenta que cuando los cocinas pueden triplicar su talla. Entre [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[],"class_list":{"0":"post-18475","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-blog","7":"czr-hentry"},"_links":{"self":[{"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/posts\/18475","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/comments?post=18475"}],"version-history":[{"count":5,"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/posts\/18475\/revisions"}],"predecessor-version":[{"id":19587,"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/posts\/18475\/revisions\/19587"}],"wp:attachment":[{"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/media?parent=18475"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/categories?post=18475"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/diego.dehaller.ch\/blog\/wp-json\/wp\/v2\/tags?post=18475"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}